Alexis Goertz

Alexis Goertz

Fermentation Expert (Edible Alchemy)

Since 2014, Alexis has poured most of her time and love into experimenting with and expanding Edible Alchemy. She is constantly working to evolve her fermentation and foraging offerings in classrooms, festivals, kitchens, farmers’ markets, urban gardens, parks, rooftops and creative spaces.

All Sessions by Alexis Goertz

Teach-In 12. Oktober 2021
19:30 - 21:00

Bubbles & Bacteria: A Deep Dive Talk on Fermentation with Alexis from Edible Alchemy

Das Baumhaus